Saturday, January 20, 2018

Cinnamon-Scented Grilled Chicken Breasts

Cinnamon-Scented Grilled Chicken Breasts

Ingredients
2-1/2 to 3 tbsp/40 to 45 mL fresh lemon juice
1/2 tsp/2.5 mL Watkins Garlic Powder
1/2 tsp/2.5 mL Watkins Curry Powder
1/4 tsp/1.2 mL Watkins Pure Ground Cinnamon
1/8 tsp/0.6 mL Watkins Pure Ground Black Pepper
Freshly ground, to taste Watkins Coarse Sea Salt
4 skinless, boneless chicken breast halves

Directions
Combine lemon juice with all ingredients except chicken; mix well. Add chicken and turn to coat all sides. Allow to marinate at room temperature for 15 minutes. Grill or broil chicken 5 minutes per side, or until cooked through.


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